American/Traditional

Salt Air

Written by the Rehoboth Foodie |

NOTE: Salt Air has changed hands and will reopen in the spring of 2012. Comments posted after the new Salt Air opened early in the 2011 season are below.

A new review will be posted asap after their opening. The new owners are seasoned local restaurateurs, so we assume they will hit the ground running.

Hours for the new Salt Air are Tues. - Sat. 5-9.
Starting Tues., May 22, Salt Air will be open Mon. - Thurs. 5-9 and Fri., Sat., 5-10. Happy hour in the bar from 5-7 with half-price appetizers and snack bar items. $1 off wine and beer glasses, signature crushes, infusions and sangrias.

Comments (8)

Category: Rehoboth Beach Reviews / American/Traditional

Pig & Fish Restaurant Company

Written by The Rehoboth Foodie |

Though the original chef and co-owner Michael Stiglitz is no longer with the restaurant group, all other partners (including his wife) remain. And if your comments are any indication, they are still doing a good job. ("Stigs" can be found at his new venture, Two Stones Pub, in Newark, DE.)

Pig and Fish Restaurant Company is located on Rehoboth Avenue on the south side of the street where the old Sydney's Jazz Club used to be. Having owned a BBQ restaurant, I'm hard to please (bordering on annoying, truth be told...) when it comes to smoked pork, brisket, chicken and other BBQ items. Pig & Fish surprises me every time. Their Carolina-style pork BBQ is

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